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Marionette brings
real flavour to life

Make your drinks and desserts dance

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3 words:  Zesty bold citrus

A classically styled orange liqueur, crafted for Margaritas and other timeless cocktails, with Navel, Blood and Seville oranges layered over a touch of brandy. Finished in French oak for a rounded richness and a bright, zesty citrus hit.​

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CITRUS > Orange Curaçao, $60
  • 15ml Blue Curaçao
    45ml Agave Spirit
    20ml Lime
    5ml Sugar Syrup

  • 30ml Blue Curaçao
    30ml Vodka
    90ml Lemonade

  • 20ml White Rum
    20ml Vodka
    15ml Blue Curaçao
    90ml Pineapple juice
    30ml Lime

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3 words: Bitter bright citrus 

A vibrant orange-led bitter aperitif built to anchor a spritz or a Negroni. Australian Navel and Seville oranges meet bitter botanicals and native Australian teas for tannin, building a complex modern profile over a classic bitter backbone.​

CITRUS > Bitter Curaçao, $60
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  • 30ml Bitter Curaçao
    30ml Gin
    30ml Sweet Vermouth

  • 30ml Bitter Curaçao
    30ml Sweet Vermouth
    90ml Soda

  • 45ml Dark Rum
    15ml Bitter Curaçao
    45ml Pineapple juice
    15ml Lime juice
    10ml Sugar syrup

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3 words : Vivid juicy mandarin 

A playful, azure mandarin liqueur designed to turn disco drinks into proper cocktails. As vibrant in flavour as it is in colour, this bright mandarin and orange liqueur serves up the fun with a non-negotiable splash of nostalgia.

CITRUS > Blue Curaçao, $60
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  • 15ml Blue Curaçao
    45ml Agave Spirit
    20ml Lime
    5ml Sugar Syrup

  • 30ml Blue Curaçao
    30ml Vodka
    90ml Lemonade

  • 45ml white rum
    45ml Blue Curaçao
    30ml Coconut Cream
    90ml Pineapple juice
    10ml Lime

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Elderflower season

500mL, $60

What’s the deal
with elderflower right now?

Riding high on the cocktail coattails of the Italian spritz trend, elderflower’s refreshing but sophisticated character is making a real mark in the modern drinks landscape. The Hugo Spritz (elderflower liqueur, prosecco, soda, mint and lime), for example, has recently emerged as an elegant, lower-alcohol alternative to its Aperol-led cousin, and elderflower’s compatibility with cucumber and mint has made it a go-to twist for the ever-popular Eastside. It’s fast-becoming a foundational flavour on menus across the world.

  • 45ml Elderflower Liqueur
    5ml Lemon Juice
    90ml Sparkling Wine
    30ml Soda Water

  • 60ml Elderflower Liqueur
    30ml Lemon Juice
    60ml Soda Water

  • 30ml Elderflower Liqueur
    30ml Gin
    25ml Lime juice
    5ml Sugar Syrup
    4 Mint Leaves
    2 slices cucumber

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Serve as a fancy margarita, and Old Gin highball, or simply pour over ice and enjoy. 

This collaboration came to be, thanks to a shared love of oranges and endless tinkering in quiet warehouse corners. Four years ago, Marionette Curaçao barrels rolled their way to Healesville, primed for Four Pillars high proof Rare Dry Gin. Two years later, those same barrels looped their way back to Marionette Land, to rest up some more, and be dosed with sweet orange. It’s orange on orange on orange. And it’s delicious.

500mL, $80

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